The Feed

I hope you’ve all enjoyed some time off over the Christmas and New Year break – I know I certainly have!

I can’t believe it’s coming up to Christmas already – it feels like this year has gone so quickly! Although I love Christmas, I find it’s often super easy to give up your healthy habits over the holiday season.

As the silly season is fast approaching, along with warmer weather, sunshine and good times, I thought it would be a great time to share one of my favourite recipes for entertaining with you all – Brown Rice Salad!

Apple pie has always been one of my favourite desserts, and this recipe has the same taste and texture I love in a classic apple pie, but is made with whole, vegan ingredients. Oh, and it’s also gluten-free!

Today I’m going to be sharing some of my favourite on-the-go snack ideas with you.

We’re getting right into the winter weather here in Perth and I’m finding myself leaning towards comfort foods rather than fresh salads and the like. Some traditional comfort foods can be a little unhealthy, which is why I love remaking my old favourite wintery classics with a vegan twist.